Oktoberfest Menu 9/11/2026 through 10/24/2026
Sandwiches
Pork Schnitzel Sandwich
Buttery toasted bun with a fried, pounded pork loin cutlet, topped with homemade mayo and pickles on brioche
Leffelmans Butcher Shop Oktoberfest Brat
Locally produced butcher shop beer brat using local small farms' pork. This amazing team-up is topped with homemade fermented kraut, yellow mustard, and bacon lardons
Plates
​Chicken Schnitzel
Pounded and fried to a golden brown, topped with a grain mustard cream sauce, served with braised apples and red cabbage with homemade spaetzle in brown butter
Pork Schnitzel jumbo cutlet
Pounded and fried to a golden brown, topped with a grain mustard cream sauce, served with braised apples and red cabbage with homemade spaetzle in brown butter
Saubrauten
Traditional braised beef in cider vinegar, spices, dark beer, and sorghum, served with braised apples and red cabbage with homemade spaetzle in brown butter
Sides
​Potato Pancakes
Traditional homemade fried potato cakes served with house sour cream and green onions. 3 per order
Homemade Spaetzle
Brown butter and grated sharp cheddar
​Fermented Sauerkraut
Served with bacon chunks and homemade sour cream
Braised Red Cabbage and apples
Braised and served with a sorghum drizzle